Saturday, December 12, 2009

Avocado and Goat Cheese!

I have combined two of my favorite foods into one tasty spread! I bought some Avocado's at Market Basket (Ghetto Basket as Mischa would say) where they were on sale for $.79 each. Since I was walking passed the cheeses, I decided to grab some goat cheese too.

When I got home I cut up an avocado and combined it with the goat cheese in my mother's small food processor. It was so very yummy. Then I ground up some left over chicken meat and instead of mixing the meat with mayonnaise, I added it with the avo/cheese and some apricot preserves and spread it on wheat bread. It was heavenly. I left some in the Tupperware. I wonder if my family has the courage to try it? The tangyness of the avocado with the cheese is unique, but the preserves combine with it and make it tangy and sweet with some hints of cheesey flavor. I love it. I cannot wait to perfect this new recipe more!

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